Ghee is an essential part of Indian cuisine and holds significant nutritional value. However, concerns over adulteration and compromised quality have made ghee testing a necessity. If you are in Jabalpur and want to ensure the purity, quality, and compliance of ghee with industry standards, laboratory testing is the answer.

Our laboratory in Jabalpur specializes in testing ghee for its nutritional value, adulterants, and compliance with IS standards to ensure its safety and quality.

Importance of Ghee Testing

Ghee testing is vital for:

1. Detecting Adulteration: Identifying substances like vanaspati, starch, or synthetic fat.
2. Ensuring Nutritional Value: Measuring fats, vitamins, and other essential components.
3. Meeting Regulatory Standards: Complying with food safety guidelines.
4. Building Consumer Trust: Providing confidence in the product’s quality.

Ghee Testing Services in Jabalpur

Our laboratory provides comprehensive testing services to ensure that ghee is pure, safe, and nutritious:

1. Adulteration Testing

We test for common adulterants such as:

• Vanaspati or hydrogenated fat
• Starch or flour
• Synthetic fat

2. Nutritional Analysis

• Testing for fat content, including saturated and unsaturated fats.
• Measuring vitamin A, D, and E levels.
• Checking moisture content to ensure it meets quality parameters.

3. Microbial Testing

Testing for bacteria, yeast, or mold that can impact ghee’s safety and shelf life.

4. Sensory Testing

Evaluating the flavor, aroma, and texture to ensure it meets customer expectations.

5. Melting Point and Clarification Test

Analyzing the melting point and clarification characteristics to confirm the purity of ghee.

IS Standards Followed in Ghee Testing

Our laboratory strictly follows these Indian Standards (IS) codes for accurate and reliable ghee testing:

1. IS 3507: Method for testing ghee quality and adulteration.
2. IS 15124: Standards for microbiological safety in dairy products, including ghee.
3. IS 11098: Determination of vitamins A and D in ghee.
4. IS 1165: Specifications for ghee, including fat content, moisture, and flavor.
5. IS 548: Methods for analyzing fats and oils, applicable to ghee.

Adhering to these codes ensures our testing processes are accurate, trustworthy, and in line with industry regulations.

How Ghee Testing Works?

1. Sample Collection: Collect ghee samples in clean, sealed containers.
2. Preliminary Examination: Basic tests like texture, color, and smell are performed.
3. Laboratory Analysis: Detailed tests are conducted using advanced equipment.
4. Result Compilation: A comprehensive report is provided, including test results and recommendations.

Why Choose Our Ghee Testing Laboratory in Jabalpur?

• Certified Laboratory: Fully compliant with IS standards for ghee testing.
• Advanced Equipment: State-of-the-art testing tools for accurate results.
• Affordable Services: Competitive pricing for all testing services.
• Expert Analysis: Experienced professionals ensure reliable and precise results.
• Quick Turnaround: Get your testing reports promptly.

Conclusion

Ghee is a vital component of our diet, and ensuring its purity and quality is essential for health and safety. At our Ghee Testing Laboratory in Jabalpur, we adhere to IS standards to provide accurate, reliable, and comprehensive testing services. Whether you are a manufacturer or a consumer, trust us to safeguard your health and ensure the purity of ghee.